The Conservation of Food Energy [1918] |
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| Author:
| Armsby, Henry Prentiss |
| ISBN: | 978-1-112-23350-0 |
| Publication Date: | Jul 2009 |
| Publisher: | Cornell University Library
|
| Book Format: | Paperback |
| List Price: | USD $14.99 |
Book Description:
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Originally published in 1918. This volume from the Cornell University Library's print collections was scanned on an APT BookScan and converted to JPG 2000 format by Kirtas Technologies. All titles scanned cover to cover and pages may include marks notat
Originally published in 1918. This volume from the Cornell University Library's print collections was scanned on an APT BookScan and converted to JPG 2000 format by Kirtas Technologies. All titles scanned cover to cover and pages may include marks notat