The Cook's Book of Intense Flavors 101 Surprising Flavor Combinations and Extraordinary Recipes That Excite Your Palate and Pleasure Your Senses |
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Author:
| Krause, Robert Krause, Molly |
ISBN: | 978-1-59233-432-2 |
Publication Date: | Sep 2010 |
Publisher: | Quarto Publishing Group USA
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Imprint: | Fair Winds Press |
Book Format: | Hardback |
List Price: | USD $26.00 |
Book Description:
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The Cook's Book of Intense Flavors is an indispensable guide to exotic and decadent flavor combinations for the advanced chef.
The Cook's Book of Intense Flavors is an indispensable guide to exotic and decadent flavor combinations for the advanced chef.