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The Cook's Book of Intense Flavors

101 Surprising Flavor Combinations and Extraordinary Recipes That Excite Your Palate and Pleasure Your Senses

The Cook's Book of Intense Flavors( )
Author: Krause, Robert
Krause, Molly
ISBN:978-1-59233-432-2
Publication Date:Sep 2010
Publisher:Quarto Publishing Group USA
Imprint:Fair Winds Press
Book Format:Hardback
List Price:USD $26.00
Book Description:

The Cook's Book of Intense Flavors is an indispensable guide to exotic and decadent flavor combinations for the advanced chef.

Book Details
Pages:288
Detailed Subjects: Cooking / Regional & Cultural / International
Physical Dimensions (W X L X H):9.165 x 8.19 x 0.363 Inches
Book Weight:2.53 Pounds



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