The Diabetes-Friendly Kitchen 125 Recipes for Creating Healthy Meals |
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| Author:
| Stack, Jennifer |
| Contribution by:
| Culinary Institute of America (CIA) Staff, |
| ISBN: | 978-0-470-58778-2 |
| Publication Date: | Sep 2012 |
| Publisher: | Houghton Mifflin Harcourt Publishing Company
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| Book Format: | Hardback |
| List Price: | USD $29.99 |
Book Description:
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A delectable collection of delicious diabetes-friendly recipes from the experts at The Culinary Institute of America While most diabetes cookbooks are just collections of basic and boring recipes that merely get the job done, this new cookbook takes cooking for diabetes to new and delicious heights.
A delectable collection of delicious diabetes-friendly recipes from the experts at The Culinary Institute of America While most diabetes cookbooks are just collections of basic and boring recipes that merely get the job done, this new cookbook takes cooking for diabetes to new and delicious heights.