The Ethics and Economics of Agrifood Competition |
|
| Editor:
| James, Harvey S. |
| Series title: | The International Library of Environmental, Agricultural and Food Ethics Ser. |
| ISBN: | 978-94-007-6274-9 |
| Publication Date: | Mar 2013 |
| Publisher: | Springer
|
| Book Format: | Ebook |
| List Price: | USD $159.00 |
Book Description:
|
This book outlines ethical and economic principles in agrifood competition, presents arguments for and against consolidation, globalization and the integration of agrifood industries, and reviews the implications of globalization on the nature of competition.
This book outlines ethical and economic principles in agrifood competition, presents arguments for and against consolidation, globalization and the integration of agrifood industries, and reviews the implications of globalization on the nature of competition.