The Everything Guide to Cooking Sous Vide Step-By-Step Instructions for Vacuum-Sealed Cooking at Home |
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Author:
| Cylka, Steve |
Series title: | Everything® Ser. |
ISBN: | 978-1-4405-8836-5 |
Publication Date: | Jun 2015 |
Publisher: | Adams Media Corporation
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Imprint: | Everything |
Book Format: | Paperback |
List Price: | USD $18.99 |
Book Description:
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Featuring step-by-step instructions and information on the latest models, The Everything Guide to Cooking Sous Vide is an essential resource for home cooks everywhere who want to learn to prepare delicious food using the sous vide method. This no-fuss guide will have you cooking like a top chef in no time!
Featuring step-by-step instructions and information on the latest models, The Everything Guide to Cooking Sous Vide is an essential resource for home cooks everywhere who want to learn to prepare delicious food using the sous vide method. This no-fuss guide will have you cooking like a top chef in no time!