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The Everything Guide to Cooking Sous Vide

Step-By-Step Instructions for Vacuum-Sealed Cooking at Home

The Everything Guide to Cooking Sous Vide( )
Author: Cylka, Steve
Series title:Everything® Ser.
ISBN:978-1-4405-8836-5
Publication Date:Jun 2015
Publisher:Adams Media Corporation
Imprint:Everything
Book Format:Paperback
List Price:USD $18.99
Book Description:

Featuring step-by-step instructions and information on the latest models, The Everything Guide to Cooking Sous Vide is an essential resource for home cooks everywhere who want to learn to prepare delicious food using the sous vide method. This no-fuss guide will have you cooking like a top chef in no time!

Book Details
Pages:288
Detailed Subjects: Cooking / General
Physical Dimensions (W X L X H):8 x 9.25 x 0.6 Inches
Book Weight:0.955 Pounds



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