The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook Includes Fresh Peach Ice Cream, Ginger Pear Sorbet, Hazelnut Nutella Swirl Gelato, Kiwi Granita, Lavender Honey Ice Cream... and Hundreds More! |
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| Author:
| Whetzel, Susan |
| Series title: | Everything® Ser. |
| ISBN: | 978-1-4405-2497-4 |
| Publication Date: | May 2012 |
| Publisher: | Adams Media Corporation
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| Imprint: | Everything |
| Book Format: | Paperback |
| List Price: | USD $18.99 |
Book Description:
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Everyone has a favourite flavour of ice cream, whether it's plain old vanilla or something trendy like salted caramel gelato. This collection includes recipes for hundreds of cold delights, including: Ice cream, ice milk, and frozen yogurt; Sherbets and sorbets; Italian gelato and other international frozen desserts; and, Vegan frozen desserts.
Everyone has a favourite flavour of ice cream, whether it's plain old vanilla or something trendy like salted caramel gelato. This collection includes recipes for hundreds of cold delights, including: Ice cream, ice milk, and frozen yogurt; Sherbets and sorbets; Italian gelato and other international frozen desserts; and, Vegan frozen desserts.