The Farm Cooking School Techniques and Recipes That Celebrate the Seasons |
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| Author:
| Knauer, Ian
Wiseman, Shelley |
| By (photographer):
| Ambrosino, Guy |
| ISBN: | 978-0-9972113-4-4 |
| Publication Date: | Dec 2017 |
| Publisher: | Quarto Publishing Group USA
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| Imprint: | Burgess Lea Press |
| Book Format: | Hardback |
| List Price: | USD $35.00 |
Book Description:
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Join Ian Knauer and Shelley Wiseman at The Farm Cooking School for 100+ recipes that teach everything from perfect pie crusts and pizza dough, to seasonal pavlovas and panna cottas.
Join Ian Knauer and Shelley Wiseman at The Farm Cooking School for 100+ recipes that teach everything from perfect pie crusts and pizza dough, to seasonal pavlovas and panna cottas.