The Fishmonger's Apprentice The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters |
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Author:
| Green, Aliza |
Photographer:
| Legato, Steve |
Series title: | Apprentice Ser. |
ISBN: | 978-1-299-93400-9 |
Publication Date: | Jan 2011 |
Publisher: | Quarto Publishing Group USA
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Imprint: | Quarry Books |
Book Format: | Ebook |
List Price: | USD $24.99 |
Book Description:
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"Bonus DVD featuring 12 video tutorials, plus 32 downloadable recipes"--Cover.
"Bonus DVD featuring 12 video tutorials, plus 32 downloadable recipes"--Cover.