The Food and Wine of France Eating and Drinking from Champagne to Provence |
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| Author:
| Behr, Edward |
| Narrated by:
| Halstead, Graham |
| ISBN: | 978-1-5159-0972-9 |
| Publication Date: | Aug 2016 |
| Publisher: | Tantor Media, Incorporated
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| Imprint: | Tantor Audio |
| Book Format: | CD-Audio |
| List Price: | USD $37.99 |
Book Description:
|
A beautiful and deeply researched investigation into French cuisine, from the founding editor of the Art of Eating and author of 50 Foods.
A beautiful and deeply researched investigation into French cuisine, from the founding editor of the Art of Eating and author of 50 Foods.