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The French Cook, or, the Art of Cookery; Developed in All Its Branches

The French Cook, or, the Art of Cookery; Developed in All Its Branches( )
Author: Ude, Louis Eustache
ISBN:978-1-150-72162-5
Publication Date:Dec 2009
Publisher:General Books LLC
Book Format:Paperback
List Price:USD $19.99
Book Details
Pages:210
Physical Dimensions (W X L X H):6 x 9 x 0.48 Inches
Book Weight:0.7 Pounds



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