The Green Crab Cookbook An Invasive Species Meets a Culinary Movement |
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Author:
| Parks, Mary Thái, Thanh |
Editor:
| Parks, Mary Thái, Thanh |
Illustrator:
| Parks, Mary Thái, Thanh |
(various roles):
| Parks, Mary Thái, Thanh |
Photographer:
| Parks, Mary Thái, Thanh |
ISBN: | 978-0-578-44880-0 |
Publication Date: | Feb 2019 |
Publisher: | Green Crab R&D Project, The
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Book Format: | Ebook |
List Price: | USD $19.99 |
Book Description:
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The Green Crab Cookbook explores the culinary potential behind one of the world's worst invasive species: The European Green Crab. Learn about Venetian techniques for preparing soft-shell green crabs with or how to craft a delicious ginger caviar pâté.
The Green Crab Cookbook explores the culinary potential behind one of the world's worst invasive species: The European Green Crab. Learn about Venetian techniques for preparing soft-shell green crabs with or how to craft a delicious ginger caviar pâté.