| The Handbook of Dining; or Corpulency and Leanness Scientifically Considered Comprising the Art of Dining on Correct Principles Consistent with Easy Digestion, the Avoidance of Corpulency, and the Cure of Leanness; Together with Special Remarks on These | | | Author:
| Brillat-Savarin, Brillat-Savarin | | ISBN: | 978-1-334-39552-9 | | Publication Date: | Nov 2016 | | Publisher: | Forgotten Books
| | Book Format: | Paperback | | List Price: | USD $10.57 |
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