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The Hot Bread Kitchen Cookbook

Artisanal Baking from Around the World

The Hot Bread Kitchen Cookbook( )
Author: Rodriguez, Jessamyn Waldman
Turshen, Julia
ISBN:978-0-8041-8617-9
Publication Date:Oct 2015
Publisher:Potter/Ten Speed/Harmony/Rodale
Imprint:Clarkson Potter
Book Format:Hardback
List Price:USD $35.00
Book Description:

Bake authentic multiethnic breads from the New York City bakery with a mission, with The Hot Bread Kitchen Cookbook, Yahoo Food's Cookbook of the Year. At first glance Hot Bread Kitchen may look like many other bakeries. Multigrain sandwich loaves, sourdough batards, baguettes, and Parker House rolls line the glass case up front in the small shop. But so, too, do sweet Mexican conchas, rich m'smen flatbreads, mini bialys sporting a filling of caramelized onion, and...
More Description

Book Details
Pages:304
Detailed Subjects: Cooking / Courses & Dishes / Bread
Cooking / Regional & Cultural / International
Physical Dimensions (W X L X H):8.034 x 10.023 x 1.17 Inches
Book Weight:2.6 Pounds



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