| The Improved Art of Farriery Containing a Complete View of the Structure and Economy of the Horse, Directions for Feeding, Grooming, Shoeing, andc. And | | | Author:
| White, James
Rosser, William Henry | | ISBN: | 978-1-143-58924-9 | | Publication Date: | Feb 2010 | | Publisher: | Creative Media Partners, LLC
| | Book Format: | Paperback | | List Price: | USD $45.75 |
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