| The International Dictionary of Desserts, Pastries and Confections A Comprehensive Guide with More Than 800 Definitions and 75 Classic Recipes for Everything from Cheesecake to Churros, Financiers to Filo Dough, and Seven-Minute Icing to Semifreddo | | | Author:
| Bloom, Carole | | Series title: | Food Lover's Library | | ISBN: | 978-0-688-12725-1 | | Publication Date: | Apr 1995 | | Publisher: | Sterling Publishing Co., Inc.
| | Imprint: | Hearst Books | | Book Format: | Paperback | | List Price: | USD $17.95 |
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