The Lodge Book of Dutch Oven Cooking |
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| Author:
| Fears, J. Wayne |
| ISBN: | 978-1-63450-860-5 |
| Publication Date: | Apr 2017 |
| Publisher: | Skyhorse Publishing Company, Incorporated
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| Book Format: | Ebook |
| List Price: | Contact Supplier contact
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Book Description:
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The Dutch oven is the one cooking pot that does it all: it bakes bread, steams vegetables, boils seafood, fries eggs, stews wild game, and broils meat. Dutch ovens produce great-tasting food with a small amount of effort and a lot of fun. From the care and cleaning of ovens to handy accessories, this comprehensive guide includes a wide range of useful information that will appeal to new and seasoned Dutch oven cooks alike. Learn how a Dutch oven is made and what to look for when...
More DescriptionThe Dutch oven is the one cooking pot that does it all: it bakes bread, steams vegetables, boils seafood, fries eggs, stews wild game, and broils meat. Dutch ovens produce great-tasting food with a small amount of effort and a lot of fun. From the care and cleaning of ovens to handy accessories, this comprehensive guide includes a wide range of useful information that will appeal to new and seasoned Dutch oven cooks alike. Learn how a Dutch oven is made and what to look for when purchasing one. Get lessons from an expert--J. Wayne Fears is a member of the International Dutch Oven Society and an author of acclaimed outdoor cookbooks, and he has served as a judge at many cook-offs, including the National Cornbread Cook-Off. Follow simple recipes to make:
Follow simple recipes to make:
* Sourdough biscuits
* Cornbread
* Stews and soups
* Chili
* Baked salmon
* Hearty meatloaf
* Peach cobbler
* French coconut pie
* Apple pie
* And more!
Whether you’re camping or throwing a party for friends, Dutch ovens will make cooking simple, unique, and enjoyable.