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The Macrobiotic Kitchen in Ten Easy Steps

The Macrobiotic Kitchen in Ten Easy Steps( )
Author: Kushi, Michio
Kushi, Gabriele
Foreword by: Barnard, Neal D.
ISBN:978-3-930564-40-8
Publication Date:Nov 2015
Publisher:Ost-West-Bund E.V.
Book Format:Paperback
List Price:USD $24.80
Book Details
Pages:218
Physical Dimensions (W X L X H):6.69 x 9.61 x 0.59 Inches
Book Weight:1.049 Pounds
Author Biography
Kushi, Michio (Author)
Dr. Neal Barnard is the President of the Physicians' Committee for Responsible Medicine, editor-in-chief of Good Medicine, & is on the advisory board of the Vegetarian Times. He has worked with Dean OPrnish, M.D., on his food & health research & travels extensively lecturing & promoting his books.

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