The Maillard Reaction Chemistry, Biochemistry and Implications |
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| Author:
| Nursten, H. E. |
| ISBN: | 978-1-84755-257-0 |
| Publication Date: | Oct 2007 |
| Publisher: | Royal Society of Chemistry, The
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| Book Format: | Ebook |
| List Price: | USD $140.00 |
Book Description:
|
This single-author volume covers all aspects of the Maillard reaction in a uniform, co-ordinated, and up-to-date manner.
This single-author volume covers all aspects of the Maillard reaction in a uniform, co-ordinated, and up-to-date manner.