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The Metropolitan Bakery Cookbook

Artisan Breads, Pastries, and Desserts from Philadelphia's Premier Bakery

The Metropolitan Bakery Cookbook( )
Author: Barrett, James
Born, Wendy Smith
ISBN:978-1-57954-759-2
Publication Date:Nov 2003
Publisher:Potter/Ten Speed/Harmony/Rodale
Imprint:Rodale Books
Book Format:Hardback
List Price:USD $29.95
Book Description:

In the tradition of great artisan bread bakers, James Barrett and Wendy Smith Born share a passionate commitment to bread based on traditional baking methods. Their vision has helped make the award-winning Metropolitan Bakery in Philadelphia a favorite destination for more than 13,000 customers each week. Now, just in time for its 10th anniversary celebration, co-owners Barrett and Born reveal the secrets that will allow you to enjoy the bakery's best breads, pastries, cookies,...
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Book Details
Pages:258
Detailed Subjects: Cooking / Methods / Baking
Physical Dimensions (W X L X H):7.76 x 9.36 x 0.86 Inches
Book Weight:1.25 Pounds



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