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The Minimalist Entertains

The Minimalist Entertains( )
Author: Bittman, Mark
ISBN:978-0-7679-1193-1
Publication Date:Mar 2003
Publisher:Broadway Books
Imprint:Broadway
Book Format:Hardback
List Price:USD $26.00
Book Description:

The popularNew York Timescolumnist and award-winning, bestselling cookbook author Mark Bittman now shares his winning strategies for creating elegant, delicious dinner parties with no fuss. Famous as “the Minimalist” for delicious recipes that can be made in a flash, Bittman’s entertaining cookbook is a must-have for hosts and home cooks of all skill levels. The book features more than 150 recipes in 40 menus organized by season. Bittman’s signature “Keys...
More Description

Book Details
Pages:288
Detailed Subjects: Cooking / Entertaining
Cooking / General
Cooking / Methods / Quick & Easy
Physical Dimensions (W X L X H):8.29 x 9.39 x 0.96 Inches
Book Weight:1.884 Pounds
Author Biography
Bittman, Mark (Author)
Mark Bittman has won IACP Julia Child Awards for his books Fish and How to Cook Everything, which has sold over 400,000 copies. He writes "The Minimalist" column for The New York Times, and his food writing appears in major publications nationwide. He is coauthor of the James Beard Award-winning Jean-Georges: Cooking at Home with a Four-Star Chef (Broadway Books, 1998).

Mark's book, How to Cook Everything Fast: A Better Way to Cook Great Food, was a New York Times bestseller in 2014. 010



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