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The New West Coast Cuisine

The New West Coast Cuisine( )
Author: Eckhardt, Linda W.
ISBN:978-0-87477-358-3
Publication Date:Aug 1985
Publisher:Penguin Publishing Group
Imprint:Tarcher
Book Format:Paperback
List Price:USD $16.95
Book Details
Pages:208
Detailed Subjects: Cooking / Regional & Ethnic / American / General
Book Weight:20 Pounds
Author Biography
Eckhardt, Linda W. (Author)
Linda West Eckhardt is part of a mother-daughter team committed to high-protein eaters whose most recent book, "Entertaining 101," won the 1998 James Beard Award for the Best Entertaining Cookbook. She lives in Maplewood, New Jersey.

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