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The Oxford Companion to Sugar and Sweets

The Oxford Companion to Sugar and Sweets( )
Author: Goldstein, Darra
Heinzelmann, Ursula
Foreword by: Mintz, Sidney
Editor: Krondl, Michael
Rath, Eric
Mason, Laura
Quinzio, Geraldine
Series title:Oxford Companions Ser.
ISBN:978-0-19-931339-6
Publication Date:May 2015
Publisher:Oxford University Press, Incorporated
Book Format:Hardback
List Price:USD $65.00
Book Description:

The Oxford Companion to Sugar and Sweets is the most ambitious and eclectic reference work of its kind, a sweeping collection of nearly 600 entries on all things sweet, written by 265 expert contributors.

Book Details
Pages:944
Detailed Subjects: Technology & Engineering / Food Science / General
Physical Dimensions (W X L X H):7.293 x 10.14 x 1.97 Inches
Book Weight:3.74 Pounds



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