The Prehistory of Food Appetites for Change |
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Editor:
| Gosden, Chris Hather, Jon G. |
Series title: | One World Archaeology Ser. |
ISBN: | 978-0-415-11765-4 |
Publication Date: | Jul 1999 |
Publisher: | Routledge
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Book Format: | Hardback |
List Price: | USD $250.00 |
Book Description:
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This book tackles the issues of subsistence in its social context by focusing on food as a cultural artefact.The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.
This book tackles the issues of subsistence in its social context by focusing on food as a cultural artefact.The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.