The Real Meat Cookbook

(

)

Author:

ISBN:

978-0-7011-3645-1

Publication Date:

Jul 1994

Publisher:

Penguin Random House

Imprint:

Chatto & Windus

Book Format:

Other book format

List Price:

USD $34.95

Book Details

Pages:	384
Detailed Subjects:	Cooking / Specific Ingredients / Meat
Physical Dimensions (W X L X H):	7.449 x 9.867 Inches
Book Weight:	2.596 Pounds

Children of Blood and Bone
Adeyemi, Tomi
Paperback: $14.99

The Sun Is Also a Star
Yoon, Nicola
Paperback: $8.99

Grief Is for People
Crosley, Sloane
Hardback: $27.00

Rate this title:

Select your rating below then click 'submit'.