The Restaurant A 2,000-Year History of Dining Out -- the American Edition |
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| Author:
| Sitwell, William |
| ISBN: | 978-1-63576-699-8 |
| Publication Date: | Apr 2020 |
| Publisher: | Diversion Publishing Corp.
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| Imprint: | Diversion Books |
| Book Format: | Hardback |
| List Price: | USD $30.00 |
Book Description:
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Award-winning food critic and writer William Sitwell chronicles the fascinating global history of dining out, from the Roman wine taverns of ancient Pompeii to today's high-tech molecular gastronomy.
Award-winning food critic and writer William Sitwell chronicles the fascinating global history of dining out, from the Roman wine taverns of ancient Pompeii to today's high-tech molecular gastronomy.