The Saucier's Apprentice

One Long Strange Trip Through the Great Cooking Schools of Europe

(

)

Author:

Spitz, Bob

ISBN:

978-0-393-33538-5

Publication Date:

May 2009

Publisher:

W. W. Norton & Company, Incorporated

Book Format:

Paperback

List Price:

USD $23.95

Book Description:

The education of a barbarian in the temples of haute cuisine.

Book Details

Pages:	324
Detailed Subjects:	Cooking / Essays & Narratives Cooking / Regional & Cultural / European Cooking / Methods / Professional
Physical Dimensions (W X L X H):	0.542 x 0.819 x 0.078 Inches
Book Weight:	0.886 Pounds

Author Biography

Spitz, Bob (Author)

Bob Spitz is an American journalist and author best known for his celebrity biographies, including the New York Times best seller The Beatles: The Biography. Articles by Spitz appear regularly in The New York Times Magazine, GQ, Conde Nast Traveler, Men's Journal, In Style, Esquire and The Washington Post. Some of his non-fiction titles include The Saucier's Apprentice: One Long Strange Trip through the Great Cooking Schools of Europe, Barefoot in Babylon: The Creation of the Woodstock Music Festival and Dylan: A Biography. His title Dearie: The Remarkable Life of Julia Child made the New York Times Best Seller List for 2012.

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