The Savory Gluten-Free Baker 60 Delicious Recipes for the Gluten Intolerant |
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| Author:
| Miles, Hannah |
| ISBN: | 978-1-84975-429-3 |
| Publication Date: | Aug 2013 |
| Publisher: | Ryland Peters & Small
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| Book Format: | Hardback |
| List Price: | USD $24.95 |
Book Description:
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Baking has always been the most difficult aspect of the gluten-free diet to overcome--until now.
Baking has always been the most difficult aspect of the gluten-free diet to overcome--until now.