The Way We Ate

Pacific Northwest Cooking, 1843-1900

(

)

Author:

Foreword by:

Kirk, Ruth

ISBN:

978-0-87422-137-4

Publication Date:

Jan 1996

Publisher:

Washington State University Press

Book Format:

Hardback

List Price:

USD $22.95

Book Details

Pages:	240
Detailed Subjects:	Cooking / Regional & Cultural / American / Northwestern States
Physical Dimensions (W X L X H):	6 x 9 x 0.84 Inches
Book Weight:	1.31 Pounds

Select your rating below then click 'submit'.