The World Food Problem |
|
| Author:
| Grigg, David |
| ISBN: | 978-0-631-17633-6 |
| Publication Date: | Jan 1994 |
| Publisher: | John Wiley & Sons, Incorporated
|
| Imprint: | Wiley-Blackwell |
| Book Format: | Paperback |
| List Price: | USD $65.95USD $51.00 |
Book Description:
|
∗ The only text not to focus exclusively on the Third World.
∗ Second edition of a clasic text, completely revised and updated since first publication in 1985.
∗ The clearest and most up-to-date account of the supply of and demand for the world′s food.
∗ The only text not to focus exclusively on the Third World.
∗ The only text not to focus exclusively on the Third World.
∗ Second edition of a clasic text, completely revised and updated since first publication in 1985.
∗ The clearest and most up-to-date account of the supply of and demand for the world′s food.
∗ The only text not to focus exclusively on the Third World.