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Trans Fats in Foods
Trans Fats in Foods
(
)
Author:
List, Gary R.
Kritchevsky, David
Ratnayake, W. M. Nimal
ISBN:
978-1-893997-96-7
Publication Date:
Mar 2007
Publisher:
American Oil Chemists' Society
Imprint:
AOCS Press
Book Format:
Paperback
List Price:
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Book Details
Detailed Subjects:
Science / Life Sciences / Biochemistry
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