Ultra-Processed People The Science Behind Food That Isn't Food |
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| Author:
| Tulleken, Chris van |
| ISBN: | 978-1-324-07626-1 |
| Publication Date: | Jan 2025 |
| Publisher: | W. W. Norton & Company, Incorporated
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| Book Format: | Paperback |
| List Price: | USD $17.99 |
Book Description:
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New York Times Bestseller
Longlisted for the Baillie Gifford Prize
Shortlisted for the Waterstones Book of the Year
"A fearless investigation into how we have become hooked." --Financial Times
A manifesto to change how you eat and how you think about the human body.
New York Times Bestseller
Longlisted for the Baillie Gifford Prize
Shortlisted for the Waterstones Book of the Year
"A fearless investigation into how we have become hooked." --Financial Times
A manifesto to change how you eat and how you think about the human body.