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Umbria

Regional Recipes from the Heartland of Italy

Umbria( )
Author: della Croce, Julia
Photographer: Rizzo, John
ISBN:978-0-8118-2351-7
Publication Date:Mar 2003
Publisher:Chronicle Books LLC
Book Format:Paperback
List Price:USD $19.95
Book Description:

In this title, the author unveils the foods, recipes, and culinary folklore of a region that has its roots in Etruria, Italy's oldest civilization.

Book Details
Pages:168
Detailed Subjects: Cooking / Regional & Ethnic / Italian
Physical Dimensions (W X L X H):8 x 8 x 0.48 Inches
Book Weight:1.452 Pounds
Author Biography
della Croce, Julia (Author)
John Rizzo is a Portland-based IACP Award-winning photographer.

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