Vegetables

(

)

Author:

Editor:

Schwartz, Justin

ISBN:

978-0-688-14658-0

Publication Date:

Jul 1998

Publisher:

HarperCollins Publishers

Imprint:

Wiillam Morrow Cookbooks

Book Format:

Hardback

List Price:

USD $35.00

Book Description:

Book Details

Pages:	448
Detailed Subjects:	Technology & Engineering / Agriculture / Agronomy / Crop Science Cooking / Specific Ingredients / Vegetables
Physical Dimensions (W X L X H):	6.11 x 11.11 x 1.11 Inches
Book Weight:	3 Pounds

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