Vegetarian High Protein Vegetarian Diet-Low Carb and Low Fat Recipes on a Budget( Crockpot,Slowcooker,Cast Iron) |
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| Author:
| Green, Jack |
| ISBN: | 978-1-5308-3538-6 |
| Publication Date: | Mar 2016 |
| Publisher: | CreateSpace Independent Publishing Platform
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| Book Format: | Paperback |
| List Price: | USD $14.99 |
Book Description:
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High Protein Vegetarian Cookbook-Cooking For Two Or More-Budget Friendly
All recipes are based on a Whole Foods Plant Based Lifestyle All recipes are:
- Meatless
- Minimize dairy/dairy alternatives
- Low Fat recipes
- Low Carb recipes
- Gluten Free
- Whole Food
Here's a glimpse of the recipes:
- spicy black bean ratatouille
- grain-free vegan cheesy lentil pies
- vegan pumpkin...
More Description
High Protein Vegetarian Cookbook-Cooking For Two Or More-Budget Friendly
All recipes are based on a Whole Foods Plant Based Lifestyle
All recipes are:
- Meatless
- Minimize dairy/dairy alternatives
- Low Fat recipes
- Low Carb recipes
- Gluten Free
- Whole Food
Here's a glimpse of the recipes:
- spicy black bean ratatouille
- grain-free vegan cheesy lentil pies
- vegan pumpkin chili
- bruschetta quinoa casserole
- polenta and tofu-high protein skillet
- sun-dried tomato frittata with quinoa & zucchini
- egg muffins
- veggie pasta
- Mediterranean quinoa
- fluffy scrambled eggs