Visualizing Taste How Business Changed the Look of What You Eat |
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Author:
| Hisano, Ai |
Series title: | Harvard Studies in Business History; Ser. |
ISBN: | 978-0-674-24258-6 |
Publication Date: | Nov 2019 |
Publisher: | Harvard University Press
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Book Format: | Ebook |
List Price: | USD $43.00USD $76.00 |
Book Description:
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Ai Hisano reveals how the food industry capitalized on color, fashioning a visual vocabulary that shapes what we think of the food we eat. Our perceptions of what food should look like have changed dramatically as scientists, farmers, food processors, regulators, and marketers established a new, and highly engineered, version of the "natural."
Ai Hisano reveals how the food industry capitalized on color, fashioning a visual vocabulary that shapes what we think of the food we eat. Our perceptions of what food should look like have changed dramatically as scientists, farmers, food processors, regulators, and marketers established a new, and highly engineered, version of the "natural."