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Wild Food

Wild Food( )
Author: Phillips, Roger
ISBN:978-1-4472-4996-2
Publication Date:Feb 2016
Publisher:Pan Macmillan
Book Format:Hardback
List Price:USD $39.99
Book Description:

A unique photographic guide to finding, cooking and eating wild plants, mushrooms and seaweed.

Book Details
Pages:240
Detailed Subjects: Cooking / Specific Ingredients / Fruit
Cooking / Specific Ingredients / Vegetables
Nature / Foraging
Physical Dimensions (W X L X H):7.81 x 9.89 x 1.08 Inches
Book Weight:2.156 Pounds



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