Related Books | Bookwire

1.

Modern Cookery for Private Families

Author:: Acton, Eliza

ISBN:: 978-1-870962-08-7

Book Format:: Hardback

List Price:: USD $45.00

Publisher:: Equinox Publishing Limited

Publication Date:: Jan 2002

2.

The Art of Cookery

Author:: Thacker, John

ISBN:: 978-1-870962-20-9

Book Format:: Hardback

List Price:: USD $45.00

Publisher:: Equinox Publishing Limited

Publication Date:: Dec 2004

3.

The Boke of Keruynge

Author:: De Worde, Wynken

ISBN:: 978-1-870962-19-3

Book Format:: Hardback

List Price:: USD $27.00

Publisher:: Equinox Publishing Limited

Publication Date:: May 2003

4.

Modern Cookery for Private Families

Author:: Acton, Eliza

ISBN:: 978-1-870962-08-7

Book Format:: Hardback

List Price:: AUD $58.00

Publisher:: Equinox Publishing Limited

Publication Date:: Jun 2007

5.

The Art of Cookery

Author:: Thacker, John

ISBN:: 978-1-80050-569-8

Book Format:: Paperback

List Price:: USD $22.95

Publisher:: Equinox Publishing Limited

Publication Date:: Mar 2004

6.

The Art of Cookery

Author:: Thacker, John

ISBN:: 978-1-870962-20-9

Book Format:: Hardback

List Price:: AUD $58.00

Publisher:: Equinox Publishing Limited

Publication Date:: Dec 2004

7.

William Verrall's Cookery Book 1759

Author:: Verrall, William

ISBN:: 978-1-78179-993-2

Book Format:: Paperback

List Price:: USD $32.00

Publisher:: Equinox Publishing Limited

Publication Date:: Aug 2007

8.

William Verrall's Cookery Book (1759)

Author:: Verrall, William

ISBN:: 978-1-870962-00-1

Book Format:: Hardback

List Price:: USD $24.95

Publisher:: Equinox Publishing Limited

Publication Date:: Aug 2007

9.

Modern Cookery for Private Families

Author:: Acton, Eliza

ISBN:: 978-1-78179-891-1

Book Format:: Hardback

List Price:: USD $55.00

Publisher:: Equinox Publishing Limited

Publication Date:: Jun 1993

10.

Liebig Company's Practical Cookery Book

Author:: Young, Hannah M.
Young, Robert J. C.

ISBN:: 978-1-870962-16-2

Book Format:: Hardback

List Price:: USD $22.95

Publisher:: Equinox Publishing Limited

Publication Date:: Jan 1999

11.

The French Cook by Francois Pierre la Varenne

Translated by I. D. G. in 1653

Author:: La Varenne, François Pierre

ISBN:: 978-1-870962-17-9

Book Format:: Hardback

List Price:: USD $39.95

Publisher:: Equinox Publishing Limited

Publication Date:: Jan 2001

12.

The Complete Servant

Author:: Adams, Samuel
Adams, Sarah
Horn, Pamela

ISBN:: 978-1-870962-09-4

Book Format:: Paperback

List Price:: USD $23.95

Publisher:: Equinox Publishing Limited

Publication Date:: Jan 2000

13.

The Experienced English Housekeeper

Author:: Raffald, Elizabeth

ISBN:: 978-1-870962-13-1

Book Format:: Hardback

List Price:: USD $35.00

Publisher:: Equinox Publishing Limited

Publication Date:: Jan 1997

14.

William Verrall's Cookery Book (1759)

Author:: Verrall, William

ISBN:: 978-1-870962-00-1

Book Format:: Hardback

List Price:: AUD $34.00

Publisher:: Equinox Publishing Limited

Publication Date:: Aug 2007

15.

The Complete Servant

Author:: Adams, Samuel
Adams, Sarah
Horn, Pamela

ISBN:: 978-1-870962-09-4

Book Format:: Paperback

List Price:: AUD $29.95

Publisher:: Equinox Publishing Limited

Publication Date:: Jun 2000

16.

The French Cook by Francois Pierre la Varenne

Translated by I. D. G. in 1653

Author:: La Varenne, François Pierre

ISBN:: 978-1-870962-17-9

Book Format:: Hardback

List Price:: AUD $51.00

Publisher:: Equinox Publishing Limited

Publication Date:: Sep 2001

17.

The Experienced English Housekeeper

Author:: Raffald, Elizabeth

ISBN:: 978-1-870962-13-1

Book Format:: Hardback

List Price:: AUD $44.00

Publisher:: Equinox Publishing Limited

Publication Date:: Jan 1996

18.

The Boke of Keruynge

The Book of Carving

Author:: de Worde, Wynken

ISBN:: 978-1-78179-887-4

Book Format:: Paperback

List Price:: USD $33.00

Publisher:: Equinox Publishing Limited

Publication Date:: May 2003

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1.		Modern Cookery for Private Families Author: Acton, Eliza ISBN: 978-1-870962-08-7 Book Format: Hardback List Price: USD $45.00 Publisher: Equinox Publishing Limited Publication Date: Jan 2002 Quantity Note

2.		The Art of Cookery Author: Thacker, John ISBN: 978-1-870962-20-9 Book Format: Hardback List Price: USD $45.00 Publisher: Equinox Publishing Limited Publication Date: Dec 2004 Quantity Note

3.		The Boke of Keruynge Author: De Worde, Wynken ISBN: 978-1-870962-19-3 Book Format: Hardback List Price: USD $27.00 Publisher: Equinox Publishing Limited Publication Date: May 2003 Quantity Note

4.		Modern Cookery for Private Families Author: Acton, Eliza ISBN: 978-1-870962-08-7 Book Format: Hardback List Price: AUD $58.00 Publisher: Equinox Publishing Limited Publication Date: Jun 2007 Quantity Note

5.		The Art of Cookery Author: Thacker, John ISBN: 978-1-80050-569-8 Book Format: Paperback List Price: USD $22.95 Publisher: Equinox Publishing Limited Publication Date: Mar 2004 Quantity Note

6.		The Art of Cookery Author: Thacker, John ISBN: 978-1-870962-20-9 Book Format: Hardback List Price: AUD $58.00 Publisher: Equinox Publishing Limited Publication Date: Dec 2004 Quantity Note

7.		William Verrall's Cookery Book 1759 Author: Verrall, William ISBN: 978-1-78179-993-2 Book Format: Paperback List Price: USD $32.00 Publisher: Equinox Publishing Limited Publication Date: Aug 2007 Quantity Note

8.		William Verrall's Cookery Book (1759) Author: Verrall, William ISBN: 978-1-870962-00-1 Book Format: Hardback List Price: USD $24.95 Publisher: Equinox Publishing Limited Publication Date: Aug 2007 Quantity Note

9.		Modern Cookery for Private Families Author: Acton, Eliza ISBN: 978-1-78179-891-1 Book Format: Hardback List Price: USD $55.00 Publisher: Equinox Publishing Limited Publication Date: Jun 1993 Quantity Note

10.		Liebig Company's Practical Cookery Book Author: Young, Hannah M. Young, Robert J. C. ISBN: 978-1-870962-16-2 Book Format: Hardback List Price: USD $22.95 Publisher: Equinox Publishing Limited Publication Date: Jan 1999 Quantity Note

11.		The French Cook by Francois Pierre la Varenne Translated by I. D. G. in 1653 Author: La Varenne, François Pierre ISBN: 978-1-870962-17-9 Book Format: Hardback List Price: USD $39.95 Publisher: Equinox Publishing Limited Publication Date: Jan 2001 Quantity Note

12.		The Complete Servant Author: Adams, Samuel Adams, Sarah Horn, Pamela ISBN: 978-1-870962-09-4 Book Format: Paperback List Price: USD $23.95 Publisher: Equinox Publishing Limited Publication Date: Jan 2000 Quantity Note

13.		The Experienced English Housekeeper Author: Raffald, Elizabeth ISBN: 978-1-870962-13-1 Book Format: Hardback List Price: USD $35.00 Publisher: Equinox Publishing Limited Publication Date: Jan 1997 Quantity Note

14.		William Verrall's Cookery Book (1759) Author: Verrall, William ISBN: 978-1-870962-00-1 Book Format: Hardback List Price: AUD $34.00 Publisher: Equinox Publishing Limited Publication Date: Aug 2007 Quantity Note

15.		The Complete Servant Author: Adams, Samuel Adams, Sarah Horn, Pamela ISBN: 978-1-870962-09-4 Book Format: Paperback List Price: AUD $29.95 Publisher: Equinox Publishing Limited Publication Date: Jun 2000 Quantity Note

16.		The French Cook by Francois Pierre la Varenne Translated by I. D. G. in 1653 Author: La Varenne, François Pierre ISBN: 978-1-870962-17-9 Book Format: Hardback List Price: AUD $51.00 Publisher: Equinox Publishing Limited Publication Date: Sep 2001 Quantity Note

17.		The Experienced English Housekeeper Author: Raffald, Elizabeth ISBN: 978-1-870962-13-1 Book Format: Hardback List Price: AUD $44.00 Publisher: Equinox Publishing Limited Publication Date: Jan 1996 Quantity Note

18.		The Boke of Keruynge The Book of Carving Author: de Worde, Wynken ISBN: 978-1-78179-887-4 Book Format: Paperback List Price: USD $33.00 Publisher: Equinox Publishing Limited Publication Date: May 2003 Quantity Note