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Displaying 1- 11 of 11 results for keyword "Francine-Stephens" books

Simple, Seasonal Recipes to Change the Way You Cook
Author:
Feinberg, Andrew
Stephens, Francine
Clark, Melissa
ISBN:
978-1-57965-764-2
Book Format:
Hardback
List Price:
AUD $29.99
Publisher:
Workman Publishing Company, Incorporated
Publication Date:
May 2017

Simple, Seasonal Recipes to Change the Way You Cook
Author:
Feinberg, Andrew
Stephens, Francine
Clark, Melissa
ISBN:
978-1-57965-764-2
Book Format:
Hardback
List Price:
USD $12.95
Publisher:
Artisan
Publication Date:
Jun 2017

Simple, Seasonal Recipes to Change the Way You Cook
Author:
Feinberg, Andrew
Stephens, Francine
Clark, Melissa
ISBN:
978-1-57965-781-9
Book Format:
Digital download
List Price:
USD $65.00
Publisher:
Artisan
Publication Date:
Jun 2017

Simple; Seasonal; Italian
Author:
Clark, Melissa
Feinberg, Andrew
Stephens, Francine
ISBN:
978-1-57965-464-1
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Artisan
Publication Date:
Jun 2013

Recipes and Secrets to Elevate the Classic Italian Meal
Author:
Feinberg, Andrew
Stephens, Francine
Clark, Melissa
ISBN:
978-1-57965-779-6
Book Format:
Digital download
List Price:
USD $65.00
Publisher:
Artisan
Publication Date:
Jun 2017

From the Essential Dough to the Tastiest Toppings
Author:
Feinberg, Andrew
Stephens, Francine
Clark, Melissa
ISBN:
978-1-57965-780-2
Book Format:
Digital download
List Price:
USD $65.00
Publisher:
Artisan
Publication Date:
Jun 2017

Recipes and Secrets to Elevate the Classic Italian Meal
Author:
Feinberg, Andrew
Stephens, Francine
Clark, Melissa
ISBN:
978-1-57965-762-8
Book Format:
Hardback
List Price:
AUD $29.99
Publisher:
Workman Publishing Company, Incorporated
Publication Date:
May 2017

Recipes and Secrets to Elevate the Classic Italian Meal
Author:
Feinberg, Andrew
Stephens, Francine
Clark, Melissa
ISBN:
978-1-57965-762-8
Book Format:
Hardback
List Price:
USD $12.95
Publisher:
Artisan
Publication Date:
Jun 2017

Simple; Seasonal; Italian
Author:
Clark, Melissa
Feinberg, Andrew
Stephens, Francine
ISBN:
978-1-57965-464-1
Book Format:
Hardback
List Price:
AUD $69.99
Publisher:
Artisan
Publication Date:
Jul 2013

From the Essential Dough to the Tastiest Toppings
Author:
Feinberg, Andrew
Stephens, Francine
Clark, Melissa
ISBN:
978-1-57965-763-5
Book Format:
Hardback
List Price:
USD $12.95
Publisher:
Artisan
Publication Date:
Jun 2017

From the Essential Dough to the Tastiest Toppings
Author:
Feinberg, Andrew
Stephens, Francine
Clark, Melissa
ISBN:
978-1-57965-763-5
Book Format:
Hardback
List Price:
AUD $29.99
Publisher:
Workman Publishing Company, Incorporated
Publication Date:
May 2017