|
1.
|
|
A Guide to Choosing and Savoring Oysters,...
|
|
|
2.
|
|
My Culinary Journey from Beijing to San Francisco
|
|
|
3.
|
|
80 Glorious Desserts
|
|
|
4.
|
|
Leisurely Weekend Cooking for Easy Weekday Meals
|
|
|
5.
|
|
Desserts for the Serious Sweet Tooth
|
|
|
6.
|
|
The Beginner's Guide to Barbecue
-
Author:
-
Lampe, Ray
-
ISBN:
-
978-1-4521-1281-7
-
Book Format:
- Ebook
-
List Price:
- USD $17.99
-
Publisher:
- Chronicle Books LLC
-
Publication Date:
- Mar 2012
|
|
|
7.
|
|
More Than 80 Everyday Recipes
|
|
|
8.
|
|
Killer Cocktail Recipes
-
Author:
-
Shaw, Tucker
-
ISBN:
-
978-0-8118-5577-8
-
Book Format:
- Paperback
-
List Price:
- AUD $22.95
-
Publisher:
- Chronicle Books LLC
-
Publication Date:
- Jul 2008
|
|
|
9.
|
|
Desserts for the Serious Sweet Tooth
|
|
|
10.
|
|
The Secret Ingredients of the Mediterranean Table
|
|
|
11.
|
|
Easy Ways to Transform Your Favorite Ice...
|
|
|
12.
|
|
Patterns and How-To for 26 Contemporary Small Quilts
|
|
|
13.
|
|
Jewish Cooking of the Southern Mediterranean
|
|
|
14.
|
|
Treasured Foodways, Modern Flavors [a Cookbook]
-
Author:
-
Nguyen, Andrea
-
ISBN:
-
978-1-58008-665-3
-
Book Format:
- Hardback
-
List Price:
- USD $40.00
-
Publisher:
- Potter/Ten Speed/Harmony/Rodale
-
Publication Date:
- Oct 2006
|
|
|
15.
|
|
Fabulous Fiestas in a Glass, Munchies, and More
|
|
|
16.
|
|
100+ Recipes for Infused Liqueurs and Cocktails
|
|
|
17.
|
|
100+ Recipes for Infused Liqueurs and Cocktails
|
|
|
18.
|
|
A New Way to Bake with Teff, Buckwheat,...
|
|
|
19.
|
|
The Pacific Northwest
-
Author:
-
Galton, Jean
-
ISBN:
-
978-0-7370-2045-8
-
Book Format:
- Hardback
-
List Price:
- USD $22.95
-
Publisher:
- Time-Life Incorporated
-
Publication Date:
- Oct 2000
|
|
|
20.
|
|
(Irish Cookbook, Book on Food from Ireland,...
|
|