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1.
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Cooking for the Way We Eat Today
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2.
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More Than 200 Fresh Approaches from Soup to Dessert
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Author:
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Simmons, Marie
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ISBN:
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978-0-395-90991-1
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Book Format:
- Hardback
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List Price:
- USD $27.00
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Publisher:
- Houghton Mifflin Harcourt Publishing Company
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Publication Date:
- May 2000
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3.
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Author:
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Simmons, Marie
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ISBN:
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978-607-404-253-5
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Book Format:
- Hardback
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List Price:
- USD $16.95
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Publisher:
- Advanced Marketing, S. de R. L. de C. V.
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Publication Date:
- Nov 2010
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4.
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Over Two Hundred Fifty Recipes for the Foods...
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5.
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6.
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The Definitive Guide to Tasting and Cooking...
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Author:
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Simmons, Marie
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ISBN:
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978-1-4494-4691-8
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Book Format:
- Ebook
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List Price:
- USD $17.99USD $35.99USD $17.99
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Publisher:
- Andrews McMeel Publishing
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Publication Date:
- Jun 2013
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7.
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Author:
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Simmons, Marie
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ISBN:
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978-0-544-01845-7
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Book Format:
- Paperback
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List Price:
- AUD $42.99
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Publisher:
- HarperCollins Publishers
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Publication Date:
- Apr 2016
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8.
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9.
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10.
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Author:
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Simmons, Marie
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ISBN:
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978-1-57630-043-5
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Book Format:
- Hardback
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List Price:
- USD $15.00
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Publisher:
- Houghton Mifflin Harcourt Trade & Reference Publishers
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Publication Date:
- Sep 1997
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11.
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Recipes and Techniques for Wholesome Home Cooking
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12.
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Food for the Way We Eat Today
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13.
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With 150 Recipes for Pilafs, Paellas,...
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Author:
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Simmons, Marie
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ISBN:
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978-0-06-093842-0
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Book Format:
- Paperback
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List Price:
- USD $19.95
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Publisher:
- HarperCollins Publishers
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Publication Date:
- Dec 2002
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14.
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Author:
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Simmons, Marie
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ISBN:
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978-0-06-187516-8
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Book Format:
- Ebook
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List Price:
- USD $14.99
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Publisher:
- HarperCollins Canada, Limited
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Publication Date:
- Mar 2009
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15.
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16.
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Author:
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Simmons, Marie
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ISBN:
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978-0-06-058992-9
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Book Format:
- Paperback
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List Price:
- USD $12.95
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Publisher:
- HarperCollins Publishers
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Publication Date:
- Apr 2005
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17.
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Over Two Hundred Fifty Recipes for the Foods...
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18.
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Author:
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Simmons, Marie
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ISBN:
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978-0-399-51740-2
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Book Format:
- Paperback
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List Price:
- USD $12.00
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Publisher:
- Penguin Publishing Group
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Publication Date:
- May 1992
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19.
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20.
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70 Recipes for the World's Most Luscious Fruit
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