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1.
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Door County Cherry Pie, Sheboygan Bratwurst,...
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Author:
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Levin, Amelia
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ISBN:
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978-1-61212-732-3
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Book Format:
- Paperback
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List Price:
- USD $19.95
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Publisher:
- Storey Publishing, LLC
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Publication Date:
- Apr 2018
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2.
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Door County Cherry Pie, Sheboygan Bratwurst,...
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Author:
-
Levin, Amelia
-
ISBN:
-
978-1-61212-732-3
-
Book Format:
- Paperback
-
List Price:
- AUD $29.99
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Publisher:
- Storey Publishing, LLC
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Publication Date:
- Jun 2018
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3.
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A Practical Guide to Vegetables
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Author:
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Berens, Abra
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ISBN:
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978-1-4521-6932-3
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Book Format:
- Hardback
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List Price:
- AUD $70.00
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Publisher:
- Chronicle Books LLC
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Publication Date:
- May 2019
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4.
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A Practical Guide to Vegetables
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Author:
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Berens, Abra
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ISBN:
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978-1-4521-6932-3
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Book Format:
- Hardback
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List Price:
- USD $35.00
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Publisher:
- Chronicle Books LLC
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Publication Date:
- Apr 2019
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5.
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400 Recipes That Celebrate the Bountiful...
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6.
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400 Recipes That Celebrate the Bountiful...
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7.
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A Memoir of Food and Love from an American...
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8.
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Midwestern Writers on Food
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ISBN:
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978-0-8032-3645-5
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Book Format:
- Paperback
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List Price:
- USD $21.95
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Publisher:
- University of Nebraska Press
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Publication Date:
- Nov 2013
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9.
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Midwestern Writers on Food
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ISBN:
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978-0-8032-3645-5
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Book Format:
- Paperback
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List Price:
- AUD $28.60
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Publisher:
- University of Nebraska Press
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Publication Date:
- Nov 2013
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10.
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11.
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Author:
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Boone, Mary
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ISBN:
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978-1-61228-071-4
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Book Format:
- Hardback
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List Price:
- USD $33.95
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Publisher:
- Mitchell Lane Publishers
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Publication Date:
- Oct 2011
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12.
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150 Recipes from the Land of 10,000 Lakes
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13.
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150 Recipes from the Land of 10,000 Lakes
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14.
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A Guide to Selecting and Preparing the Best...
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15.
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16.
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A Memoir
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Author:
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Thielen, Amy
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ISBN:
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978-0-307-95490-9
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Book Format:
- Hardback
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List Price:
- USD $26.00
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Publisher:
- The Crown Publishing Group
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Publication Date:
- May 2017
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17.
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18.
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19.
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Door County Cherry Pie, Sheboygan Bratwurst,...
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Author:
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Levin, Amelia
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ISBN:
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978-1-61212-733-0
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Book Format:
- Digital download
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List Price:
- USD $65.00
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Publisher:
- Storey Publishing, LLC
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Publication Date:
- Apr 2018
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20.
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A Guide to Selecting and Preparing the Best...
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