Kansas City A Food Biography |
|
| Author:
| Broomfield, Andrea L. |
| Series title: | Big City Food Biographies Ser. |
| ISBN: | 978-1-4422-3288-4 |
| Publication Date: | Feb 2016 |
| Publisher: | Rowman & Littlefield Publishing Group, Incorporated
|
| Book Format: | Hardback |
| List Price: | AUD $101.00 |
Book Description:
|
Barbecue, fried chicken, chili, and steak: these foods immediately call to mind Kansas City's reputation for fantastic cuisine. This food biography tells the story of how geography, politics, arts, race, and culture came together to create these iconic foods and fuel a Kansas City food renaissance that is now finding renewed popularity and ......
Barbecue, fried chicken, chili, and steak: these foods immediately call to mind Kansas City's reputation for fantastic cuisine. This food biography tells the story of how geography, politics, arts, race, and culture came together to create these iconic foods and fuel a Kansas City food renaissance that is now finding renewed popularity and ......