| Remarkable Service A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners 2E with Winewise Set | | | Author:
| Culinary Institute of America (CIA) Staff, | | ISBN: | 978-0-470-60759-6 | | Publication Date: | Oct 2009 | | Publisher: | John Wiley & Sons, Incorporated
| | Book Format: | Paperback | | List Price: | AUD $49.95 |
| |