For Publishers
All
Subject
Title
Author
Publisher
Series Title
All
Subject
Title
Author
Publisher
Series Title
Page Top
Appetizers and Hors d'Oeuvres at the Academy
Appetizers and Hors d'Oeuvres at the Academy
(
)
Author:
Fletcher, Janet K.
Donnelly, Hallie
Series title:
California Culinary Academy Ser.
ISBN:
978-1-56426-050-5
Publication Date:
Apr 1993
Publisher:
Cole Group, Incorporated
Book Format:
Paperback
List Price:
USD $11.95
Buy Now
Book Details
Pages:
128
Detailed Subjects:
Cooking / Courses & Dishes / Appetizers
Physical Dimensions
(W X L X H)
:
8.5 x 11 Inches
Related Books
View more
Classic Cooking T...
Levy, Faye
Paperback:
$9.95
Meat and Game Coo...
Wise, Naomi
Paperback:
$9.95
Chinese Cooking a...
Harlow, Jay
Paperback:
$11.95
Salads
Scheer, Cynthia
Paperback:
$9.95
Featured Books
View more Featured Books
Rate this title:
Select your rating below then click 'submit'.
Rating value is required.
I do not wish to rate this title.