Breads

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)

Editor:

Williams, Chuck

Photographer:

Rosenberg, Allan

Author:

Series title:

Williams-Sonoma Kitchen Library

ISBN:

978-0-7835-0316-5

Publication Date:

May 1999

Publisher:

Time-Life, Incorporated

Book Format:

Hardback

List Price:

USD $14.95

Book Details

Pages:	108
Detailed Subjects:	Cooking / Courses & Dishes / Bread
Physical Dimensions (W X L X H):	8.58 x 8.59 x 0.62 Inches
Book Weight:	1.23 Pounds

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