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Classical Cooking the Modern Way
Classical Cooking the Modern Way
(
)
Author:
Pauli, Eugen
Series title:
Culinary Arts Ser.
ISBN:
978-0-442-01944-0
Publication Date:
Jan 1998
Publisher:
John Wiley & Sons, Incorporated
Book Format:
Hardback
List Price:
USD $49.95
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Book Details
Detailed Subjects:
Cooking / General
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