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Karlheinz Hauser
Karlheinz Hauser
(
)
Featuring:
Hauser, Karlheinz
Series title:
Great Chefs Ser.
ISBN:
978-1-58315-231-7
Publication Date:
Sep 2000
Publisher:
Food & Beverage Institute, The
Book Format:
VHS video
List Price:
USD $25.00
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Book Details
Detailed Subjects:
Cooking / Regional & Ethnic / European
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