| Quality Control for Foods and Agricultural Products General Principles and Legal Aspects | | | Editor:
| Multon, J. -L | | Series title: | Analysis and Control Methods for Foods and Agricultural Products Ser. | | ISBN: | 978-1-56081-698-0 | | Publication Date: | Jul 1995 | | Publisher: | John Wiley & Sons, Incorporated
| | Imprint: | Wiley-VCH | | Book Format: | Hardback | | List Price: | USD $125.00 |
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