The Artisanal Kitchen: Perfect Homemade Ice Cream The Best Make-It-Yourself Ice Creams, Sorbets, Sundaes, and Other Desserts |
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| Author:
| Bauer, Jeni Britton |
| Series title: | The Artisanal Kitchen Ser. |
| ISBN: | 978-1-57965-923-3 |
| Publication Date: | Mar 2019 |
| Publisher: | Artisan
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| Book Format: | Digital download |
| List Price: | USD $65.00 |
Book Description:
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The single-subject Artisanal Kitchen series expands with an addictive compilation of foolproof homemade ice creams, frozen yogurts and custards, sorbets, and sundae recipes taken from the award-winning books by America's ice cream queen, Jeni Britton Bauer.
The single-subject Artisanal Kitchen series expands with an addictive compilation of foolproof homemade ice creams, frozen yogurts and custards, sorbets, and sundae recipes taken from the award-winning books by America's ice cream queen, Jeni Britton Bauer.