The Best Little Marinades Cookbook |
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| Author:
| Adler, Karen |
| Series title: | Best Little Cookbooks Ser. |
| ISBN: | 978-0-89087-964-1 |
| Publication Date: | Jun 2000 |
| Publisher: | Ten Speed Press
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| Imprint: | Celestial Arts |
| Book Format: | Paperback |
| List Price: | USD $6.99 |
Book Description:
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THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few that add distinction and depth. COMING IN JUNE.
THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few that add distinction and depth. COMING IN JUNE.